Kimchi rice-pasta with mushrooms

- rice pasta
- kimchi (cut into small pieces)
- mushrooms
- onion
- garlic
- chili
- salt
- butter

1. cook sliced onion with butter for 3-4 minutes on medium heat
2. add mushrooms and cook 6-7 minutes
3. add kimchi (with juice), chopped garlic, chili and pinch of salt and cook for another 4-5 minutes on high heat
4. stir in the pasta and serve