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Saturday, 30 March 2013

Easter meal


- smoked ham
- sausage

- potato salad (potatoes, carrots, peas, boiled eggs, pickles, mayonnaise, black pepper, salt, cream)
- syrek | Easter cheese (cooked milk and eggs with salt, black pepper and chopped parsley)

- beetroot mash (cooked mashed beetroot with ground cumin and vinegar)
- horseradish

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